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·¬ÇÑÉçÇø and the San Antonio Food Bank (SA Food Bank) jointly announced a $1.25 million gift today from local philanthropist and longtime supporter of both institutions Harvey E. Najim. The gift will help drive the missions of both organizations to fight food insecurity across ·¬ÇÑÉçÇø’s campuses and the broader San Antonio community.

“Food should never be an obstacle to a world-class education,” said Najim. “I know the Food Bank will maximize my impact with their efficiencies which will in turn create a learning environment where all ·¬ÇÑÉçÇø students have enough food to thrive and graduate.”

Representatives from The Najim Charitable Foundation, SA Food Bank and ·¬ÇÑÉçÇø gathered at the ·¬ÇÑÉçÇø Main Campus today to celebrate the announcement and tour the university’s Roadrunner Pantry.

Najim’s generous gift will extend over a 10-year-period with $125,000 donated to the SA Food Bank every year. The SA Food Bank provides millions of pounds of food to over 530 charitable organizations across Southwest Texas, including ·¬ÇÑÉçÇø. In addition to food distribution, it supports a network of programs that are solving immediate hunger challenges and helping individuals and families achieve long‐term food security.

“Harvey Najim is a great champion for students of all ages in our community, and his support for college food security is unprecedented,” said Eric Cooper, president & CEO of the San Antonio Food Bank.

Food insecurity affects college students nationwide. In a , out of 150 food banks that responded to the survey, 129 food banks (86%) reported serving food-insecure college students in some capacity. The responding food banks represent 75% of the Feeding America network.

In March 2017, the ·¬ÇÑÉçÇø Roadrunner Pantry opened its doors on the ·¬ÇÑÉçÇø Main Campus to provide students with the essentials they need to thrive personally and professionally. The Roadrunner Pantry later expanded its reach to the Downtown Campus in February 2020. Set up as a grocery store, any ·¬ÇÑÉçÇø student with a valid ·¬ÇÑÉçÇø ID can go shopping free of charge for non-perishable foods such as peanut butter, fresh produce, canned fruits and vegetables, pasta, soup and toiletries.

The ·¬ÇÑÉçÇø Roadrunner Pantry at the Main and Downtown campuses average 200 visits per day and 20,000 visits annually.

“Harvey’s incredible and ongoing support of our Roadrunners has helped position ·¬ÇÑÉçÇø as a model for student success and, more importantly, demonstrates his genuine interest in the well-being of all young people in our community,” said ·¬ÇÑÉçÇø President Taylor Eighmy. “Harvey’s philanthropic work changes lives every day, and I’m incredibly grateful that he continues to choose to support our students. This gift is especially impactful as it will address such a critical need on our campuses and throughout the entire San Antonio community.”

The Main Campus Roadrunner Pantry, located in the Student Union (SU 1.04.06), and the Downtown Campus Roadrunner Pantry, located in the Durango Building (DB 1.306), are open from noon to 4 p.m. on weekdays and from 10 a.m. to 1 p.m. on Saturdays.

Both food pantries rely on community partnerships and donations to keep their shelves stocked for students in need. Supporters can make  or drop off donations during operating hours. Information regarding various ways to support both locations can be found on their website.

“This gift will meet a real challenge facing college students all over the country,” said Aydan Villarreal, ·¬ÇÑÉçÇø Student Government Association president. “On behalf of our student body, I want to graciously thank Mr. Najim for this generous and impactful gift. It’s going to lift students out of hunger and tackle a problem that I hope we can work together to eliminate.